Fitness Bread
If you like bread, you’ll love our healthy homemade bread suggestion that uses hearty ingredients, like rye and nut flours. It’s much more satisfying to eat homemade bread made in your kitchen that fills your home with the warm fragrance of baking. And if you haven’t made your own bread before, now is a great time to start something new.
Servings
4 servings
Preparation time
60 m
Cooking time:
60 minutes
- 150 grams of rye flour, whole grain
- 150 grams of wheat flour, whole grain
- 1 teaspoon of salt
- 200 milliliters of water
- 25 grams of yeast
- 1 tablesoon agave syrup
- 1 tablesoon agave syrup
- 40 grams of walnut
- 35 grams of pumpkin seed
- 50 grams of dried apricot
