Spaghetti Alla Norma | Philips

Spaghetti Al La Bolognese | Philips

A family favorite – just like my mother used to make.

Slow-Cooked Hungarian Beef Goulash | Philips

Quiche Lorraine | Philips

You can do much more than just frying in the Airfryer. Take this tasty quiche Lorraine for example. For a change, make it with salmon and finely chopped broccoli.

Pot Au Feu | Philips

This recipe is the quintessence of French family cuisine and the most celebrated dish in France.

Pizza With Salami, Mozzarella And Olives | Philips

Make delicious homemade pizzas in your Airfyer using the grill pan accessory. See this recipe as a basic recipe and play around with the toppings. This recipe is suitable for both the Airfryer Avance XL and the slightly smaller Airfryer Viva. In the Viva, the pizza will be slightly thicker.

Leg Of Lamb With Brussels Sprouts And Potato Quenelles | Philips

The Airfryer cooks with air, meaning that there is virtually no transfer of flavors. This means you can easily prepare entire meals in it, for example, potatoes, meat and vegetables all at once. In this recipe, you'll see how to prepare a delicious leg of lamb with Brussels sprouts and potato quenelles. Quenelles are a beautiful, convex, oval shape. You can prepare them in advance and freeze them until you need them. There are a number of variations; mix herbs or spices into the mashed potato, for example. Or try adding two teaspoons of horseradish sauce to the mashed potato.