Gazpacho | Philips

This cold summer soup can be served as a starter or a refreshing snack during a hot day.

Focaccia With Tomato And Rosemary | Philips

The comforting scent of home-made bread

Chilled Spring Onion Soup With Blue Cheese | Philips

Delicate and tangy all at once

Brown Rolls With Tutti Frutti | Philips

A fun way to start your day

Brown Loaf With Seeds | Philips

Spiced Apple Compote | Philips

This apple compote tastes great with homemade pancakes.

Hornazo (Spanish Stuffed Easter Bread) | Philips

Hornazo is a typical dish from Salamanca, Spain. It is a stuffed bread and is often eaten at 'Lunes de Aguas', a festival celebrated every year on Easter Monday. This bread is characterized by its beautiful decorations. In this recipe, I use ground meat and chorizo, but you can also create combinations with black pudding or cooked ham. This bread should catch everyone's eye at the table, so have fun, and decorate the bread dough with shapes or garnish with grapes.