Side dishes
French fries

French fries

I receive many questions about baking fries or potato slices in the Airfryer. What you need to remember when making either, is to cut the potatoes and cover them in cold water for half an hour beforehand. This will get the starch out of the potato, which would otherwise burn. Use as neutral an oil as possible to fry them off. You can give the fries a different flavor by choosing another oil, for example garlic oil. A personal favorite is a combination of pepper, garlic and herb-infused oil.

Servings 4 persons

Ingredients
  • 800 g potatoes, peeled
  • Oil of choice
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Side dishes
Tomato Chutney

Tomato Chutney

The perfect accompaniment to grilled meats, cheese or enjoyed on its own!

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Side dishes
Spiced Apple Compote

Spiced Apple Compote

This apple compote tastes great with homemade pancakes.

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Side dishes
Rhubarb And Strawberry Compote

Rhubarb And Strawberry Compote

Lemongrass and orange juice add a twist to this classic combination.

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Side dishes
Pot roasted spiced cauliflower with toasted sesame seeds

Pot roasted spiced cauliflower with toasted sesame seeds

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Side dishes
Plum Compote With Rosewater

Plum Compote With Rosewater

A splash of rosewater gives this compote a nice floral scent.

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