Starter & snacks
Gazpacho

Gazpacho

This cold summer soup can be served as a starter or a refreshing snack during a hot day.

Servings 4 persons
Preparation time 0 minutes
Cooking time: 23 minutes

Ingredients
  • 200 g cucumber
  • 500 g peeled tomatoes (can or fresh)
  • 3 garlic cloves
  • 100 g red pepper
  • 100 g red onion
  • 100 ml white wine vinegar
  • 100 ml olive oil
  • 1 tsp ground pepper salt
View recipe
Starter & snacks
Fried hot prawns with cocktail sauce

Fried hot prawns with cocktail sauce

Each portion contains: 715 kJ/170 kcal 12 g protein 13 g fat of which 1 g saturated 1 g carbohydrates 0 g fibre

View recipe
Starter & snacks
Almond soup with cèpe mushrooms