- Preset timer and automatic keep warm
- Add delicate ingredients at later stage of pressure cook
- Dual control system accurately controls temperature
- Multi cook to provide additional variety
- Compared to the original Phllips All-in-One Cooker
- Pulled pork, 45 minutes with pressure cooking vs 8 hours with slow cooking
Add delicate ingredients at later stage of pressure cook
Dual control system accurately controls temperature
With Dual control system, the new All-in-One cooker accurately controls the temperature and reduces heating fluctuation by 50%*. With this accuracy, different ingredients are cooked just right so that you can enjoy high quality meals and even gourmet cuisine at home easily.
Multi cook to provide additional variety
Additional multi cook programs including steaming, baking and yoghurt making to create even more dishes and desserts to dazzle your family and friends.
MyFavorite stores up to 3 customized cooking programs
You can save up to 3 customized cooking programs, so by pressing the shortcut button you will be able to repeat your favourite dishes easily.
Programmable cooking settings give you full control
Now not only the cooking time but also the cooking pressure can be programmed, which gives you full control to achieve the texture to meet your personal preference. Increase the cooking pressure to get a even more tender result, while decrease it if you find it to be too soft.
Rich sauce made with single press of button
By simply pressing the Sauce thickening button, sauce and soup will be reduced to create a more intensified flavor.
SensorTouch control panel on the top for easy operation
SensorTouch control panel on the top for easy anf comfortable operations.
Preset cooking function
|Keep warm function||12 hour(s)|
|2-year worldwide guarantee||Yes|
|Capacity bowl||6 L|
|Cord length||1.2 m|
|Material of main body||Stainless steel|