Such a refreshing drink on a hot summer day. This non-alcoholic cocktail is also a wonderful treat for kids.
- 250 g raspberries
- 150 g ice cubes
- Ginger ale
- Juice of 1 lemon
- Cocktail sticks
- Keep six raspberries to one side and put the rest in the SoupMaker. Add the ice and the juice of one lemon. Fill to the top line with Ginger Ale and select program 4 on the SoupMaker.
- Pour the cocktail into beautiful glasses. Garnish with the cocktail sticks with raspberries.
- A tip: you can also add raspberries in ice cube form. Keep these ice cubes separate and serve whole in the cocktail.