Spicy Red Lentil And Spinach Soup | Philips
Lentils soak up all of the flavours you put into your soup. This soup is light, yet hearty and vegetarian. To serve as a main course.
Servings 4 persons
Preparation time 0 minutes
Cooking time: 23 minutes
Ingredients
- 1 garlic clove
- 20 g fresh ginger
- 100 g carrot
- 100 g celery sticks
- 100 g cherry tomatoes
- 2 red chillies
- 2 red chillies
- 730 ml vegetable stock
- pepper & salt, to taste
- 200g fresh spinach, natural yoghurt, to garnish
View recipe
